Usakhelauri

Usakhelauri is a naturally semi-sweet wine. It is produced from the Usakhelauri grape variety cultivated mostly in the Zubi-Okureshi district in Western Georgia. Vineyards are arranged on the mountain slopes.

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Description

The wine has an attractive ruby color, harmonious sweetness with a wild strawberry flavor. It is noted for a pleasant velvety taste, a delicate bouquet and inimitable piquancy.

The name “Usakhelauri” means “nameless” in Georgian, which translates in meaning to a cross between “beyond words”, and “priceless”

It has 3-5% sugar and 5-7% titrated acidity.

Alc. 10.5–12% Vol.

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